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Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
www.allrecipes.com
A creamy goat cheese mixture and a blend of zesty cherry tomatoes tops a homemade crust in Chef John's galette, proving that beautiful can be easy.
A creamy goat cheese mixture and a blend of zesty cherry tomatoes tops a homemade crust in Chef John's galette, proving that beautiful can be easy.
Ingredients:
flour, cornmeal, salt, butter, apple cider vinegar, water, goat cheese, egg yolk, black pepper, cayenne pepper, basil, cherry tomatoes, olive oil, dijon mustard, egg, parmigiano reggiano
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Get Homemade Tortelli Stuffed with Stewed Oxtail Recipe from Food Network
Get Homemade Tortelli Stuffed with Stewed Oxtail Recipe from Food Network
Ingredients:
olive oil, oxtails, carrots, celery, white onion, cloves, sage, rosemary, beef stock, red wine, eggs, parmesan, italian bread, flour, jumbo eggs, salt, butter, sherry vinegar, cheese
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Get Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Recipe from Food Network
Get Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Recipe from Food Network
Ingredients:
oyster mushrooms, olive oil, thyme leaves, garlic, shallot, sherry vinegar, honey, vegetable stock, corn shucked, butter, creme fraiche, grouper, vegetable, thyme
www.simplyrecipes.com
Harvest Salad with Miso-Maple Roasted Butternut Squash! Toss with greens, apples, cooked grains, pepitas, dried cranberries, and pomegranate arils. Best fall salad EVER. Makes a great lunch, too.
Harvest Salad with Miso-Maple Roasted Butternut Squash! Toss with greens, apples, cooked grains, pepitas, dried cranberries, and pomegranate arils. Best fall salad EVER. Makes a great lunch, too.
Ingredients:
butternut squash, white miso, maple syrup, olive oil, salt, pepper, red wine vinegar, dijon mustard, arugula, wild rice, crisp apple, cranberries, pepitas, pomegranate
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Get Beef Moussaka Recipe from Food Network
Get Beef Moussaka Recipe from Food Network
Ingredients:
asian eggplants, yukon gold, olive oil, yellow onion, tomato paste, oregano, cinnamon, garlic, ginger, beef, red wine, red wine vinegar, parsley, percent milk, flour, parmesan
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Get Tacos Carne Asada Recipe from Food Network
Get Tacos Carne Asada Recipe from Food Network
Ingredients:
skirt steak, corn tortillas, limes, garlic, jalapeno, cilantro leaves, orange, white vinegar, olive oil, tomatoes, red onion, green onions, serrano chile, lime, salt
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Get Braciole Recipe from Food Network
Get Braciole Recipe from Food Network
Ingredients:
bread crumbs, garlic, pecorino romano, provolone, italian parsley, olive oil, flank steak, dry white wine, marinara sauce, onion, cloves, celery, carrot, tomatoes, basil leaves, bay leaves, butter optional
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Get Grilled Beef Salad Recipe from Food Network
Get Grilled Beef Salad Recipe from Food Network
Ingredients:
london broil, olive oil, mustard, cloves, thyme, salt, lemon pepper, thyme leaves, juice, heavy cream, blue cheese, spinach, romaine, salad greens, cherry tomatoes, scallions, red bell pepper, red onion
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Get Penne with Roasted Tomatoes, Garlic, and White Beans Recipe from Food Network
Get Penne with Roasted Tomatoes, Garlic, and White Beans Recipe from Food Network
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Get Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon Recipe from Food Network
Get Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon Recipe from Food Network
www.delish.com
Acidic ingredients, like the grapefruit and lime juices in the marinade and dressing, complement oily bluefish. Broiling is an ideal method for this fish, but watch the red onion closely to make sure it doesnt burn.
Acidic ingredients, like the grapefruit and lime juices in the marinade and dressing, complement oily bluefish. Broiling is an ideal method for this fish, but watch the red onion closely to make sure it doesnt burn.
Ingredients:
olive oil, grapefruit juice, lime juice, salt, scallion, bluefish, red onion, black pepper