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A spicy raisin bread made in a bread machine. The most common substitute for mixed spice in the U.S.A. is pumpkin pie spice.
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This delicious recipe is a snap to make and tastes delicious! It's vegan and vegetarian, too.
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Get Spicy Cumin Fries Recipe from Food Network
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Simple roasted seeds tossed with a lightly sweet sugar and cinnamon mix.
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Chocolate cupcakes topped with prepared frosting are covered with toasted coconut and a few colorful egg-shaped candies to make cute Easter birds'-nest cupcakes.
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Get Cherry, Almond and Cinnamon Granola Recipe from Food Network
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This simple and easy salad dressing recipe is a creamy mixture of avocado and chipotle peppers.
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This recipe for simple braised leeks with thyme and parsley makes for an elegant side dish.
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The delicate fragrance of jasmine tea lightly infuses nutty brown rice with a sweet floral essence.
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Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze.
Ingredients: vegetable oil, potato, salt
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Frying the potatoes twice gives these french fries a crispiness not normally achieved in home cooked fries.
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Seitan has a firm, meat-like texture, and can be cooked the same way. It tastes great prepared any way, but I love it most when breaded and seasoned. Can be served with rice and veggies, mashed potatoes, or with a side of pasta.