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Get Orecchiette with Mini Chicken Meatballs Recipe from Food Network
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Get Souvlaki (Wicked Kebabs) Recipe from Food Network
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This recipe is by Craig Claiborne And Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bacon and Hash Brown "Quesadilla" with Eggs Recipe from Food Network
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This hearty mix of wild rice, creamy white beans and aromatic vegetables (spinach, leeks, fennel and mushrooms) makes a satisfying meatless main course or a very substantial side dish for Thanksgiving — and beyond If you want to go all out, use some exotic mushrooms such as chanterelles, maitake (hen of the woods) or black trumpet, but a basic combination of cremini and shiitake mushrooms also works perfectly.
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Get Nam Kao: Lao Crispy Fried Rice Ball Salad Recipe from Food Network
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Small, sweet bell peppers (also called mini peppers) in shades of red, orange and green make attractive vessels for stuffing In this recipe, adapted from the home cook Meline Toumani, they’re roasted until caramelized, then filled with a mixture of bulgur, tuna, herbs and capers for brightness Offer these to nibble with cocktails when you’re feeding a crowd, or serve them with a salad and some warm pita bread for a light but highly flavorful supper for a smaller group
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Carrots and sweet potatoes are blended with ginger and thyme for a refreshing soup with a little zing.
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Get Meatball Subs Recipe from Food Network
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Get Italian Cocktail Meatballs with Herbs and Ricotta Recipe from Food Network