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Get Curried Red Snapper Recipe from Food Network
Get Curried Red Snapper Recipe from Food Network
Ingredients:
snapper, salt, black pepper, scallions, curry powder, butter, olive oil, scotch bonnet, garlic, coconut milk, water, tomatoes, onions, cilantro
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Get Honey Mustard and Red Onion Barbecued Chicken Recipe from Food Network
Get Honey Mustard and Red Onion Barbecued Chicken Recipe from Food Network
www.allrecipes.com
Bite-size chicken breast pieces spend the night luxuriating in a low fat, Middle Eastern marinade before being baked or skewered and barbequed. They taste great with pita bread and some pickled turnips.
Bite-size chicken breast pieces spend the night luxuriating in a low fat, Middle Eastern marinade before being baked or skewered and barbequed. They taste great with pita bread and some pickled turnips.
Ingredients:
vegetable oil, yogurt, ketchup, mustard, garlic powder, paprika, allspice, black pepper, cinnamon, curry powder, chicken breast, mayonnaise, cloves, salt
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This recipe for shrimp and grits combines a spicy sausage-shrimp sauce with creamy grits.
This recipe for shrimp and grits combines a spicy sausage-shrimp sauce with creamy grits.
Ingredients:
vegetable oil, tasso, red onion, tomato paste, garlic, curry powder, cumin, cayenne pepper, paprika, flour, dry white wine, clam juice, chicken bouillon, adobo sauce, heavy cream, water, milk, butter, salt plus, white pepper, yellow grits, andouille sausage, shrimp, chives
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Get Mulligatawny Recipe from Food Network
Get Mulligatawny Recipe from Food Network
Ingredients:
butter, chicken breast, cloves, onion, flour, curry powder, chicken broth, half and half, brown sugar, smith apple
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Get Curried Macaroni and Cheese Recipe from Food Network
Get Curried Macaroni and Cheese Recipe from Food Network
Ingredients:
butter, vegetable oil, red onion, cloves, green chile, curry powder, flour, milk, provolone, elbow macaroni, bread crumbs
cooking.nytimes.com
Growing up, I spent a lot of time in vegetarian restaurants even though I was not vegetarian, just on a quest to discover delicious, healthy foods that would help my dad to lose weight and feel good I was already a fan of butternut squash soup when I was introduced to using cashews as a substitute for cream This soup is loaded with flavor, fiber and protein
Growing up, I spent a lot of time in vegetarian restaurants even though I was not vegetarian, just on a quest to discover delicious, healthy foods that would help my dad to lose weight and feel good I was already a fan of butternut squash soup when I was introduced to using cashews as a substitute for cream This soup is loaded with flavor, fiber and protein
Ingredients:
olive oil, onion, cashews, garlic, butternut squash, vegetable, ginger, cumin, coriander, curry powder, turmeric, coconut milk, rosemary
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Get Curried Chicken Salad Recipe from Food Network
Get Curried Chicken Salad Recipe from Food Network
Ingredients:
roast chicken, golden raisins, almonds, scallions, celery, mayonnaise, greek yogurt, heavy cream, curry powder, cilantro, sugar, chicken
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Get Salmon-Apple Burgers Recipe from Food Network
Get Salmon-Apple Burgers Recipe from Food Network
Ingredients:
apple cider, apples, shallots, apple cider vinegar, curry powder, cilantro, salmon, panko breadcrumbs, mayonnaise, butter, potato buns
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Get Curried Chicken and Rice Soup Recipe from Food Network
Get Curried Chicken and Rice Soup Recipe from Food Network
Ingredients:
chicken breast, carrots, bay leaf, chicken broth, butter, onion, sugar, curry powder, jasmine rice, mint, dill, lemon
www.allrecipes.com
Creamy chicken, veggies and pasta star in this one-dish meal that you can make ahead up to 24 hours in advance. Or freeze it uncooked until you need it. In place of the canned green beans, you can substitute 16 ounces of mixed veggies, frozen or thawed. If frozen, you'll need to extend the cooking time by about 15 minutes.
Creamy chicken, veggies and pasta star in this one-dish meal that you can make ahead up to 24 hours in advance. Or freeze it uncooked until you need it. In place of the canned green beans, you can substitute 16 ounces of mixed veggies, frozen or thawed. If frozen, you'll need to extend the cooking time by about 15 minutes.
Ingredients:
rigatoni, bone, chicken soup, mayonnaise, lemon juice, curry powder, green beans, mushrooms, cheddar cheese, butter, cornflakes, parsley
cooking.nytimes.com
Red lentils are a beautiful color orange when dry, but they become a rather drab yellow when they cook This can be disappointing, until you taste the lentils.
Red lentils are a beautiful color orange when dry, but they become a rather drab yellow when they cook This can be disappointing, until you taste the lentils.
Ingredients:
canola oil, onion, garlic, cumin seeds, coriander seeds, curry powder, tomatoes, lentils, chicken stock, black pepper, juice