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Spiced apple cider with a hint of bourbon is a warm way to spend the Christmas season.
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Get Monte Christo Sandwiches Recipe from Food Network
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Get La Ribolitta Recipe from Food Network
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Get D'agnello Scottadito: "Burn Your Fingers" Lamb Recipe from Food Network
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Get Monte Cristo Sandwich Recipe from Food Network
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While messing around one night trying to figure out a new recipe my husband created this and everyone loved it!
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Get Shelling Bean Stew Recipe from Food Network
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Get Raspberry-Fig Pull-Apart Cookies Recipe from Food Network
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cooking.nytimes.com
This recipe is by Mark Bittman And Sam Sifton and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This sweet and savory pumpkin dish came to The Times from Tara Deshpande Tennebaum in 2015 when the Well blog invited readers to share their favorite vegetarian Thanksgiving recipes Ms Deshpande Tennebaum, who is from Mumbai, married a Minnesotan, and has come to love the holiday
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Get Super-Stuffed Monte-Cristo Sandwiches Recipe from Food Network