Search Results (362 found)
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We attended a county fair in Wales and the ladies of the local church were baking and selling these. We asked for the recipe and they graciously shared it with us. This has been converted to US standard. They are delicious and not as sweet as some of our style cookies. Dried currants can be used in place of the raisins.
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Fried shrimp cakes are made with crackers and onion. This recipe includes jalapenos and Tabasco® sauce to add a little kick--very flavorful!
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Decorating this cake with cut-out butterfly wings, creates a sweet cake. Fill cakes with various sweet jams or lemon curd to make this a fruity treat.
Ingredients: butter, vanilla, eggs, flour, milk, jam, heavy cream
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The best way to fold in the dry ingredients of a sponge mixture is to use your hands.
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These egg muffin cakes are packed with bratwurst, cheese, and seasonings for a hearty on-the-go breakfast to keep you going all morning.
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When you're in a hurry or need to get dinner on the table, whip up these quick and easy fish cakes made with salmon and tuna.
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Fish and Brewis with Scruncheons is a traditional salt cod and bacon dish from the Canadian provinces of Newfoundland and Labrador, delicious as all get-out.
Ingredients: bread, cod steaks, salt, fatback
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This simple mixture of salmon, green onions and crushed crackers is easy to prepare!
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A Southwestern-style recipe for sweetcorn cakes with avocado salsa
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Perfect crab cakes are heavy on crab and light on filler; these are seasoned with green onions and Old Bay®.