Search Results (24,762 found)
www.delish.com
The secret to this most simple of recipes is in the details-creamy Yukon Gold potatoes, your best extra-virgin olive oil and light, flaky, crunchy Maldon sea salt.
The secret to this most simple of recipes is in the details-creamy Yukon Gold potatoes, your best extra-virgin olive oil and light, flaky, crunchy Maldon sea salt.
www.foodnetwork.com
Get Provencal Cod, Potatoes and String Beans Recipe from Food Network
Get Provencal Cod, Potatoes and String Beans Recipe from Food Network
www.allrecipes.com
Sweet and tangy cocktail meatballs are baked in a fruity and colorful cranberry sauce glaze in this recipe that originated on Cape Cod.
Sweet and tangy cocktail meatballs are baked in a fruity and colorful cranberry sauce glaze in this recipe that originated on Cape Cod.
Ingredients:
beef, bread crumbs, parsley, eggs, onion, soy sauce, garlic powder, ketchup, brown sugar, lemon juice
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Get Brandade with Escabeche Recipe from Food Network
Get Brandade with Escabeche Recipe from Food Network
Ingredients:
rosemary, vinegar, red onions, garlic, olive oil, cumin seeds, salt cod, potatoes, milk, cloves, heavy cream
cooking.nytimes.com
Ceviche makes a light, satisfying meal I like to serve it over a bed of spinach You can begin the dish in the morning and the fish will be ready by dinnertime.
Ceviche makes a light, satisfying meal I like to serve it over a bed of spinach You can begin the dish in the morning and the fish will be ready by dinnertime.
Ingredients:
alaskan cod, lime juice, red onion, garlic, serrano, tomatoes, olive oil, avocado, cilantro, baby spinach
www.allrecipes.com
Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.
Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.
www.allrecipes.com
Anyone can whip up this quick and easy baked cod recipe. Serve over warm rice.
Anyone can whip up this quick and easy baked cod recipe. Serve over warm rice.
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Get Mediterranean Cod Packets Recipe from Food Network
Get Mediterranean Cod Packets Recipe from Food Network
Ingredients:
yukon gold, onion, garlic, olive oil, red pepper flakes, cod, lemon, thyme, olives, cherry tomatoes, butter, chives
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Get Miso Glazed Cod Recipe from Food Network
Get Miso Glazed Cod Recipe from Food Network
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 1 hour, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 1 hour, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mayonnaise, olive oil, anchovy, capers, lemon juice, cod, water, dry white wine, white wine vinegar, onions, carrots, celery, bay leaf, thyme, parsley, peppercorns, salt, cucumbers, pimento
www.allrecipes.com
This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made them. They are delicious and I am forwarding the recipe to you because I am afraid it may otherwise become lost over time and I wish to share it with you.
This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made them. They are delicious and I am forwarding the recipe to you because I am afraid it may otherwise become lost over time and I wish to share it with you.
Ingredients:
flour, cinnamon, baking soda, salt, rolled oats, sugar, raisins, chocolate chips, walnuts, shortening, butter, egg, milk, molasses
cooking.nytimes.com
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
Ingredients:
hake, butter, olive oil, red onion, thyme, dry white wine, yogurt, dill parsley, garlic