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Get Pureed Artichoke Crostini with Lime Salt Recipe from Food Network
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Peaches tossed with cilantro and lime juice make a tangy and sweet salsa perfect for dipping or a colorful side dish.
Ingredients: peaches, red onion, cilantro, lime, sugar
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Boozy mini pies will definitely get the party started.
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Get Pork Rinds with Chile Lime Salt Recipe from Food Network
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Quick to prepare, delicious flavors, this is a family pleaser!
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Adds a peppery kick to anything it tops.
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There's no need to make a special trip to the store to make a special dessertjust look to your cupboard! Rice is the foundation for coconut pudding squares, which use up any dried fruit or nuts you may have.
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If you're the type who thinks Sriracha is spicy enough, these wings are not for you. Squeeze them with extra lime to tame the flame.
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This tropical-inspired cheesecake features a ginger-coconut crust and two divine layers topped off with a fresh mango coulis.
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This spicy dipping sauce is particularly good with fish, shrimp or chicken You'll need a medium-hot charcoal fire to make it Either start cooking when the main dish comes off the fire or, if making this sauce separately, light a charcoal fire in your grill, putting all the coals on one side, and wait until it has died down to medium. Remove some or all of the pith and seeds from the jalapeños if you prefer a milder sauce.
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The bold flavors of lime and cayenne are mellowed by sweet corn in this super-quick dish.
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Get Lime and Chile Roasted Pork Shoulder Recipe from Food Network