Search Results (1,248 found)
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Get Fish Tacos Recipe from Food Network
Get Fish Tacos Recipe from Food Network
Ingredients:
olive oil, coriander, ancho chile, white fish, mayonnaise, garlic, mint, cumin, lime, corn tortillas, green cabbage, scallions
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Get Turkey-Hummus Sliders Recipe from Food Network
Get Turkey-Hummus Sliders Recipe from Food Network
Ingredients:
english cucumber, feta cheese, red wine vinegar, mint, olive oil, turkey, red pepper, parsley, coriander, wheat, plum tomatoes
www.chowhound.com
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
Ingredients:
vegetable oil, yukon gold, yellow mustard, ginger, garlic, cumin, salt plus, coriander, turmeric, cayenne pepper, cauliflower, water, butter
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, chicken breasts, olive oil, onion, garlic, cumin, fennel seed, coriander, turmeric, ginger, pepper, carrots, tomatoes, tomato paste
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Get Lamb Crepinettes Recipe from Food Network
Get Lamb Crepinettes Recipe from Food Network
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Get Roasted Moroccan-Style Vegetables Recipe from Food Network
Get Roasted Moroccan-Style Vegetables Recipe from Food Network
Ingredients:
olive oil, juice, cloves, coriander, cinnamon, cumin, ginger, yellow onion, eggplant, sweet potato, tomatoes, golden raisins, cilantro leaves
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Get Black Bean Soup (Sopa de Frijoles) Recipe from Food Network
Get Black Bean Soup (Sopa de Frijoles) Recipe from Food Network
cooking.nytimes.com
Lamb shoulder is an extremely versatile cut of meat, useful for everything from stews to kebabs Steamed lamb shoulder is wonderfully succulent and tender, well worth the several hours it takes to cook This recipe is inspired by one in Paula Wolfert’s "Couscous and Other Good Food from Morocco," published in 1973.
Lamb shoulder is an extremely versatile cut of meat, useful for everything from stews to kebabs Steamed lamb shoulder is wonderfully succulent and tender, well worth the several hours it takes to cook This recipe is inspired by one in Paula Wolfert’s "Couscous and Other Good Food from Morocco," published in 1973.
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Get Mexican Chicken Soup Recipe from Food Network
Get Mexican Chicken Soup Recipe from Food Network
Ingredients:
chicken breasts, onions, celery, carrots, cloves, chicken stock, tomatoes, jalapeno peppers, cumin, coriander seed, cilantro leaves, corn tortillas
www.delish.com
Fruit chutney is a popular accompaniment to serve with cheese plates, but in this creative twist, the cheese is transformed into crispy crackers and topped with a sweet, spiced rhubarb-and-cherry chutney.
Fruit chutney is a popular accompaniment to serve with cheese plates, but in this creative twist, the cheese is transformed into crispy crackers and topped with a sweet, spiced rhubarb-and-cherry chutney.
Ingredients:
olive oil, red onion, ginger, coriander, red pepper, rhubarb, cherries, apple cider vinegar, sugar, pecorino romano, parmigiano reggiano
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Get Egyptian Spinach Pie with Hazelnut Dukkah Recipe from Food Network
Get Egyptian Spinach Pie with Hazelnut Dukkah Recipe from Food Network
Ingredients:
hazelnuts, coriander seeds, cumin seeds, sesame seeds, cloves, shallots, butter, spinach, dill, cheddar, mozzarella, puff pastry, egg, sumac
www.chowhound.com
Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
Ingredients:
cayenne pepper, paprika, garlic powder, onion powder, black pepper, white pepper, salt, cumin, oregano, thyme, coriander, mustard, chicken thighs, vegetable oil, butter, yellow onions, andouille sausage, smoked ham, green bell peppers, celery, garlic, salt plus, tomato sauce, tomato paste, white rice, chicken stock, bay leaves, scallions