Search Results (10,815 found)
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This recipe is a great way to use up leftover Thanksgiving turkey and has a creamy sauce made with leeks, carrots, and celery.
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Get Quinoa and Purple Potato Salad Recipe from Food Network
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Get Skillet Pork and Peppers Recipe from Food Network
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Get Mushroom and Leek Bread Pudding Recipe from Food Network
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Get Cauliflower Soup with Lobster Dumplings Recipe from Food Network
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Get Ranch-Style Turkey Chili Recipe from Food Network
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Easy to make and ready in just 30 minutes.  Butternut squash adds a twist of sweetness to this chili.
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Get Mom's Surf and Turf Recipe from Food Network
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Angel hair pasta with a butter, cream, Parmesan sauce, and plenty of fresh vegetables - broccoli, zucchini, asparagus, snow peas, tomatoes, garlic and basil.
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Get Tomato and Truffle Popcorn Soup Shooters Recipe from Food Network
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My grandmother was a master housewife. She taught home economics and she could cook. When she cooked this apple red cabbage my brother and I would eat it hot or cold, with or without potatoes!
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Minestrone soup made with tortellini, Italian sausage, and plenty of vegetables is a warm and comforting soup for a cold day.