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Lovely tart apples are sliced up and arranged in a baking dish with lemon juice and water. Sprinkled on top is a delicious crumble topping made of oats, brown sugar, a bit of flour, butter, and chopped walnuts. And then the crisp is baked until the apples are tender and the top lightly browned.
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The world's best Irish soda bread, made with oats and brown sugar, is perfectly moist with a crunchy exterior and is a festive morning treat for St. Patrick's Day.
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Get Chili Molasses Chicken Skewers Recipe from Food Network
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Get Cranberry Almond Gorp Recipe from Food Network
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A cream cheese filling is covered with a festive cranberry layer and topped with a walnut crumb mixture.
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Chocolate-hazelnut spread, cocoa powder, chocolate chips, and chopped toasted hazelnuts make these cookies perfect for Nutella® lovers!
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Get Barbeque Bean Chili Dogs Recipe from Food Network
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This heavenly pecan pie promises a bit of chocolate and espresso in each bite, making this sweet, gooey pie unforgettably delicious. Bake, cool and serve with scoops of chocolate or mocha ice cream.
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Here's a scrumptious recipe that combines a blonde brownie and cheesecake!
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These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread!
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This is a moist and cake like, spicy, nutty, apple cookie.
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A few tricks will make your rib sauce extra hearty: Start with a base of sauteed onion and garlic, add beef broth for depth, and give it a 30-minute simmer to bring the flavors together.