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Get Yogurt Sponge Cake with Fall Berry Compote Recipe from Food Network
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The flavors of this fish dish pair wonderfully and the pasta soaks up all the lemony juices.
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This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.
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A bright-tasting variation on traditional chicken salad recipe, with a flavor profile inspired by Mexico.
Ingredients: chicken, greek, cilantro, juice, salt plus
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This yeast bread is sweetened with honey, dried cranberries, and orange oil.
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Green and red grapes are folded into a fluffy mixture of whipped cream, cream cheese, and yogurt in this refreshing, chilled dessert.
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Peach schnapps and vodka are shaken, then topped off with a splash of champagne, and a few fresh raspberries. Yuuuuuummmmm!
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A light and sweet trifle, made with angel food cake, whipped topping, and colorful fruits, is just right for an easy, summery dessert. Vary the colors of fruits and berries for different holidays.
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Get Gin and Jam Recipe from Food Network
Ingredients: gin, peach, peaches, sugar, juice, raspberries
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A nice summery fruit salad that will have you reminiscing of time spent on the beach.
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Get Tailgate Punch Recipe from Food Network
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Get Daffodil Driver Recipe from Food Network