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Pumpkin and flax seeds, red onion, dried cranberries, and pecans are tossed with broccoli in a raspberry vinegar-flavored dressing in this recipe.
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These fluffy and chocolaty banana cacao muffins, sprinkled with chia seeds, have no added sugar and are a quick and easy breakfast or snack.
Ingredients: bananas, eggs, cacao, seeds
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Get House Dijon Mustard Recipe from Food Network
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This cocktail is a must-have drink served at a restaurant in The Fairmont Empress in Victoria, British Columbia. It features the hotel's Empress Blend Tea-infused vodka.
www.chowhound.com
I love yogurt, granola and fresh fruit-as breakfast, snack or anytime. Being frustrated with the high fat (and who knows what ingredients) in store-bought granolas...
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Chickpea flour replaces all-purpose in this cookie recipe with peanut butter, vanilla, chocolate, and oats.
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A sophisticated riff on fruit salad with a honey, lemon zest, and dessert wine dressing.
Ingredients: dessert, honey, lemon, melon, blueberries
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Get Antipasti Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Moskin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Make a huge batch of these delightful cumin-spiced peppers. You can serve them not just with the lamb steaks here, but also with pork and beef.