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This whole banana pie is a hit in Brazil, mainly in the city of Rio de Janeiro. Almost all the ingredients are natural, except for the margarine. It is also made with whole grains. It supplies a lot of energy and the bananas give an extra dose of potassium. That is why this pie is consumed by athletes and people who practice sports in general. Besides, it is simply delicious!
This whole banana pie is a hit in Brazil, mainly in the city of Rio de Janeiro. Almost all the ingredients are natural, except for the margarine. It is also made with whole grains. It supplies a lot of energy and the bananas give an extra dose of potassium. That is why this pie is consumed by athletes and people who practice sports in general. Besides, it is simply delicious!
Ingredients:
brown sugar, water, bananas, whole wheat flour, wheat germ, rolled oats, margarine, cinnamon
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Bran, buttermilk, bananas, and blueberries are the four 'B's' in these muffins.
Bran, buttermilk, bananas, and blueberries are the four 'B's' in these muffins.
Ingredients:
buttermilk, wheat bran, egg, brown sugar, canola oil, banana, vanilla, whole wheat flour, oat bran, baking soda, baking powder, walnuts, blueberries
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Palm sugar, coconut oil, and whole wheat flour are some of the ingredients needed for this cookie recipe targeting a healthier snickerdoodle.
Palm sugar, coconut oil, and whole wheat flour are some of the ingredients needed for this cookie recipe targeting a healthier snickerdoodle.
Ingredients:
whole wheat flour, baking soda, cinnamon, cream of tartar, salt, palm sugar, eggs, coconut oil, vanilla
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Homemade adzuki bean paste is wrapped in a golden syrup pastry to create these traditional Chinese cakes.
Homemade adzuki bean paste is wrapped in a golden syrup pastry to create these traditional Chinese cakes.
Ingredients:
golden syrup, peanut oil, cake flour, baking soda, salt, adzuki beans, water, sugar, starch, flour, egg yolk
www.delish.com
Roll up your sleeves for this neat, nourishing rendition of a meat-and-tomatoes favorite. Use ground turkey as a smart stand-in for ground chuck in a range of recipes -- it provides plenty of meaty flavor, with less saturated fat.
Roll up your sleeves for this neat, nourishing rendition of a meat-and-tomatoes favorite. Use ground turkey as a smart stand-in for ground chuck in a range of recipes -- it provides plenty of meaty flavor, with less saturated fat.
Ingredients:
olive oil, carrots, onion, garlic, tomato paste, turkey, tomatoes, brown sugar, cider vinegar, worcestershire sauce, hamburger rolls
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This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
Ingredients:
flax seed, water, sugar, pumpkin puree, applesauce, flour, pastry flour, baking soda, cinnamon, salt, baking powder, nutmeg, cloves
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Get Ground Turkey Enchilada Stir-Fry with Couscous Recipe from Food Network
Get Ground Turkey Enchilada Stir-Fry with Couscous Recipe from Food Network
Ingredients:
wheat couscous, turkey, olive oil, butternut squash, broccoli florets, black beans, enchilada sauce, salsa
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Toasted with a reduction of cranberry juice and maple syrup, this healthful mix of whole grains, seeds, and dried fruit is the perfect start to an autumn day.
Toasted with a reduction of cranberry juice and maple syrup, this healthful mix of whole grains, seeds, and dried fruit is the perfect start to an autumn day.
Ingredients:
cranberry juice, grape, maple syrup, vanilla, golden flaxseeds, wheat germ, coconut, rolled oats, pumpkin seeds, cranberries
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It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well.
It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well.
Ingredients:
bread flour, milk, salt, onion salt, margarine, sauerkraut, onion, whole wheat flour, rye flour, sugar, caraway seed, yeast
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Get Umami Burger Recipe from Food Network
Get Umami Burger Recipe from Food Network
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Scallops make incredibly juicy burgers despite their low fat content. I add corn to my scallop burgers for a bit of sweetness and crunch. To keep the burgers moist, dont overcook them; there should be a thin layer of barely cooked scallop at the ce
Scallops make incredibly juicy burgers despite their low fat content. I add corn to my scallop burgers for a bit of sweetness and crunch. To keep the burgers moist, dont overcook them; there should be a thin layer of barely cooked scallop at the ce
www.delish.com
This is the king of stuffed burgers.
This is the king of stuffed burgers.