Search Results (1,801 found)
cooking.nytimes.com
An astonishingly good recipe for steak with butter, ginger and soy that Mark Bittman picked up from the New York chef Jean Georges Vongerichten and gave to The Times a few years later It’s simple and takes no time to make after work.
Ingredients: sirloin, butter, ginger, soy sauce
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An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!
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Get Skirt Steak With Roasted Root Vegetables Recipe from Food Network
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Beef skirt steak is an inexpensive cut that turns into a gourmet treat when marinated in a cola and coffee-based mixture and grilled.
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Get Grilled Flank Steak with Ginger Marinade Recipe from Food Network
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A subtle, sweet background flavor is essential to this spicy, Mexican-seasoned marinade. Boneless, skinless chicken breasts are delicious as well.
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A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles.
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Get Round 2 Recipe - Crispy Steak Sandwiches Recipe from Food Network
www.delish.com
Your favorite dinner, perfectly transformed for hot summer nights!
Ingredients: cocktails, alcohol, soups, chocolate
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Get 15-Minute Stir-Fried Steak Tacos Recipe from Food Network
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Get Brown Sugar Skirt Steak with Succotash Recipe from Food Network
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Get Chile-Rubbed Steak with Creamed Corn Recipe from Food Network