Search Results (1,695 found)
Watermelon Summer Salad
Watermelon Summer Salad
www.allrecipes.com
Watermelon is tossed with onion, feta cheese and olives in this intriguing summer dish. Don't be scared by the ingredients, they work together to make a very tasty and refreshing salad. Go ahead and try it - be prepared for a pleasant surprise!
Ingredients: red onion, lime juice, watermelon, feta cheese, olive, mint, olive oil
Grilled Watermelon Sundae
Grilled Watermelon Sundae
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Ingredients: lime juice, lime, honey, watermelon, vanilla ice cream, mint leaves
Raspberry Fool
Raspberry Fool
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Ingredients: raspberries, heavy whipping cream, confectioners sugar, mango, garnish
The "Miyoga" as Prepared at Upstairs at the Kimberly Hotel in New York City Recipe Upstairs
The "Miyoga" as Prepared at Upstairs at the Kimberly Hotel in New York City Recipe Upstairs
www.chowhound.com
This delicious cocktail is as good as it looks.You can find it at Upstairs at the Kimberly Hotel in NYC. www.upstairsnyc.com
Ingredients: sake, ginger, ice
Minted Couscous
Minted Couscous
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Ingredients: couscous, garlic, lemon, scallion, chicken stock, butter, mint leaves, olive oil
Minted Couscous
Minted Couscous
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Ingredients: couscous, garlic, lemon, scallion, chicken stock, butter, mint leaves, olive oil
Lemon Syllabub
Lemon Syllabub
www.allrecipes.com
This tangy mousse is a deliciously light, creamy, and elegant dessert. It's made with sweetened whipped cream, fresh lemon juice, and white wine and served in parfait glasses.
Ingredients: heavy whipping cream, sugar, white wine, lemon juice, lemon, nutmeg, mint leaves
Spring Rolls With Thai Basil Recipe
Spring Rolls With Thai Basil Recipe
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: rice vermicelli, carrots, bean sprouts, napa cabbage, scallions, cilantro, mint, thai basil, cloves, sugar, serrano chiles, peppercorns, juice, roll wrappers
Kohlrabi, Fennel, and Blueberry Salad
Kohlrabi, Fennel, and Blueberry Salad
www.delish.com
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Ingredients: almonds, ginger, shallot, balsamic vinegar, mayonnaise, dijon mustard, soy sauce, maple syrup, grapeseed oil, kohlrabi, bulb fennel, goat cheese, blueberries, mint leaves
Winter Pig
Winter Pig
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Ingredients: brown sugar, coffee, aleppo peppers, salt plus, black pepper, pork belly, citrus, butter, apples, peppers, apple cider vinegar, cinnamon, cheddar, mint
Grilled Lamb Chops with Ladolemono
Grilled Lamb Chops with Ladolemono
www.delish.com
Michael Psilakis dresses these luscious lamb chops with ladolemono, a supersimple Greek sauce of lemon juice and olive oil.
Ingredients: lemon juice, dijon mustard, greek oregano, olive oil, lamb rib, parsley, mint
Poached Salmon with Herbed Mayonnaise
Poached Salmon with Herbed Mayonnaise
www.delish.com
Poaching the salmon gives it a light pink color that is uniform throughout.
Ingredients: mayonnaise, chives, mint, ginger, tarragon, dijon mustard, lime, lime juice, water, bay leaves, dry white wine, shallot, salmon