Search Results (12,306 found)
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This sandwich, our take on the French pan bagnat, is perfect for outdoor eating. Its flavor improves when you make it ahead.
www.allrecipes.com
Dutch babies can be made grain-free with the use of chestnut flour, arrowroot, and coconut milk, creating a quick and easy breakfast dish.
www.allrecipes.com
Nutella® brownies with hazelnut liqueur are a rich and decadent spin on the old favorite.
www.allrecipes.com
A no-cook vanilla ice cream with eggs and evaporated milk. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.
www.allrecipes.com
These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!
www.allrecipes.com
Fresh corn kernels, crumbled bacon and sour cream bring delicious flavor to these quick deep-fried corn fritters.
www.allrecipes.com
Kikkoman Panko Bread Crumbs make a crispy crust for these pan fried mashed potato cakes.
www.delish.com
Order a Caesar salad at a restaurant these days, and it's likely to be a whole meal, topped with chicken or shrimp. We choose meaty shiitake mushrooms here and also make another break from tradition: The eggs in the dressing are cooked, not raw.
www.chowhound.com
An easy crustless quiche recipe. You'll need bacon, cremini mushrooms, shallots, Parmesan, Gruyère, parsley, and chives.
www.delish.com
Recipe for Olive Oil Vanilla Ice Cream, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
www.chowhound.com
Enjoy this grilled cheese sandwich with bacon and eggs recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: bread, sandwich