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An easy, zesty broccoli slaw dressing binds together this crunchy salad of broccoli, cabbage, tomatoes, scallions, almonds, and cranberries.
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Adding limes to this salad gives it a distinctly tart flavor, but feel free to leave them out and use more oranges or grapefruit instead.
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A delicious falafel salad recipe with tahini-lemon dressing.
cooking.nytimes.com
If you're looking for something to pair wonderfully with a few glasses of amber-hued amontillado, you can't do much better than these tender, burnished sea scallops, inspired by a memorable midcourse of scallops with pistachios and licorice at Restaurant Daniel Though you're less likely to overcook larger sea scallops, remember that quality is more critical than sheer size In the market, look for scallops that appear fairly dry; waterlogged scallops will never achieve that ideal caramelized crust
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Get Ogo (Seaweed) Salad with Fresh Lemon Dressing Recipe from Food Network
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Get Top Brass Tossed Salad with Italian Dressing Recipe from Food Network
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Get Salad Bar Salad with Creamy Italian Dressing Recipe from Food Network
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Get Yellowtail Tartar with Bacon and Tangerine Dressing Recipe from Food Network
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Get Salmon Salad with Red Chile-Caesar Dressing Recipe from Food Network
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This pasta salad comes together easily and is great for summer get-togethers. Spiral pasta is tossed with Italian dressing, crispy bacon, wilted spinach, and olives for a flavorful side dish.
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Roasted grape tomatoes, fresh mozzarella, and basil give this meal a summery flavor all year long. It's a quick and easy weeknight dinner.