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Orange slices, red onion, and black olives are simply dressed in this tangy salad.
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Get Rainbow Bell Pepper Couscous Recipe from Food Network
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For an easy and satisfying grilled cheese lunch or dinner, spread creamy Havarti cheese, sauteed honey ham, and spinach over potato bread.
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Get Louisiana Red Beans and Rice Recipe from Food Network
cooking.nytimes.com
I have added tuna to a classic Italian antipasto of cauliflower and capers dressed with vinegar and olive oil For the best results give the cauliflower lots of time to marinate.
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This authentic red pork tamales recipe comes from Jalisco, Mexico. The tamales are filled with pork shoulder and a spicy tomato sauce.
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This is an excellent side dish served with a turkey dinner. It can also be served with a roast beef dinner. It is a big hit with my family and so easy to make.
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Easy to make, and beautiful on the plate. This tilapia is cooked in the tomato sauce it is served with. The tomato sauce is made with diced tomatoes, garlic, corn, and black olives.
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An easy way to add flavor to smoked or grilled meat.
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Canned whole kernel corn and cream-style corn mix with egg, sugar, and buttery round crackers in this quick and easy casserole dish.
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Get Blue Cheese and Walnut Crackers Recipe from Food Network
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Just one tablespoon of cream per person gives this fettuccine a luxurious taste and texture.