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A good bottle of beer and frequent basting keeps this ham juicy and moist.
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Mascarpone cheese and sweetened cream with booze—practically dessert all on its own.
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Paleo and gluten-free apple tart. So stunning on a Thanksgiving or Christmas holiday table. Easy food-processor pie crust.
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Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.
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Light, crunchy butter cookies from the Philippines made with cornstarch instead of wheat flour.
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Get Rainbow Deviled Eggs Recipe from Food Network
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For a heartier texture, substitute 1/4 cup cornmeal for an equal amount of corn flour.
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Fresh basil leaves are steeped in simple syrup to create a sweet herbal base for refreshing cocktails, lemonades, and frozen treats.
Ingredients: water, sugar, basil leaves
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From the kitchen of Cara at Cara's Cravings (http://www.carascravings.com/).
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Get Multigrain Waffles Recipe from Food Network
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After a few hours of frustrating research on the internet for a decent mincemeat recipe (90% state "use store bought or homemade", which is as useful as "get...