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The traditional green bean casserole gets a different twist with fresh green beans in a sour cream-based sauce topped with Swiss cheese and buttery corn flakes. Serve during the holidays or special occasions!
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A Christmas panettone bread recipe with plumped golden raisins and candied orange zest.
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These powdered sugar coated cookies are absolutely packed with ground hazelnuts, and make a wonderful accompaniment at tea time!
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Step-by-step detailed instructions and photos on roasting a goose.
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These crispy rye crackers are seasoned with caraway, garlic, and onion powder.
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Pistachio pudding, whipped topping, mandarin oranges, fruit cocktail, pineapple, bananas, and miniature marshmallows star in this classic dessert salad.
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Start with yellow cake mix and Mandarin oranges to make this cake with a frosting made with pineapple, pudding mixture, and whipped topping.
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Broccoli, cream of mushroom soup, and instant rice come together in this quick broccoli-rice bake.
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A creamy variation of the classic vinaigrette.
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Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
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Get Maple-Walnut Cheesecake Recipe from Food Network