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Ginger is the star of this quick and easy stir fry chicken recipe that's best served over rice. Prep all ingredients in advance, as the actual cooking takes just minutes.
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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Ginger-Scallion Chicken Parchment Pack Recipe from Food Network
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Get Ginger and Lemongrass Grilled Shrimp Recipe from Food Network
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Get Miso-Ginger Marinated Grilled Salmon Recipe from Food Network
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Molasses ginger cookies are a crowd-pleasing Christmas cookie that everyone will come to expect every year.
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Get Crispy Chicken with Spicy Pear Cranberry Sauce Recipe from Food Network
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Hungry Hungry Veganos Falafel is one of our most favorite foods EVER. Especially for rahzh (he could probably eat it all day,every day). Sad thing is we both...
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This Thai-inspired recipe braises monkfish in Madras curry-infused coconut milk to produce a delicate, flavorful, elegant dish.
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Chef Kerry Simon of Simon at Palms Place in Las Vegas grills the steak and vegetables over a hot charcoal fire.
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This tasty hot pepper sauce contains a surprising ingredient - fresh dates. A small bowl of this divine sauce is on the table everywhere in Cameroon, Africa, each unique to the person making it.