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Get Spicy Green Papaya Salad Recipe from Food Network
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Get Orecchiette with Truffle-Asparagus Pesto Recipe from Food Network
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Creole shrimp takes an innovative turn with the addition of wheat beer and Worcestershire sauce. Serve over Cheddar grits for a Southern spin on the dish.
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One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have.
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Fresh, grassy figs, sweet honey, and creamy ricotta are a delightful combination of flavors in this free-form tart.
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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing Recipe from Food Network
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Get Tomato and Grilled Corn Salad with Almond Vinaigrette Recipe from Food Network
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Get Y2-K-Sadillas Recipe from Food Network
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Get Chicken Flautas with Avocado Cream Recipe from Food Network