Search Results (1,528 found)
www.simplyrecipes.com
Apple crumble pie with sliced apples, dried cranberries and currants, in a buttery crust with a brown sugar streusel topping.
Apple crumble pie with sliced apples, dried cranberries and currants, in a buttery crust with a brown sugar streusel topping.
Ingredients:
flour, brown sugar, butter, smith apples, apple cider vinegar, brandy, currants, cranberries, sugar, orange, cinnamon, nutmeg, salt, pie shell
www.foodnetwork.com
Get Moroccan Meatballs Recipe from Food Network
Get Moroccan Meatballs Recipe from Food Network
Ingredients:
tomato sauce, cilantro, cumin, harissa, smoked paprika, cinnamon, bread, yellow onions, garlic, chuck, pork, parsley, cumin seeds, black peppercorns, salt, ancho chile, ginger, eggs
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sweet potatoes, olive oil, sage, grape, wild mushrooms, red onion, thyme, butter, eggs, heavy cream, chicken broth, sourdough bread, rosemary, parsley
www.chowhound.com
This Italian meatball recipe, made with ground beef and pork, eggs, cheese, and seasonings, is delicious as is, in a sandwich, or over spaghetti.
This Italian meatball recipe, made with ground beef and pork, eggs, cheese, and seasonings, is delicious as is, in a sandwich, or over spaghetti.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce
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Get Cheesy Vidalia Onion and Tomato Pie Recipe from Food Network
Get Cheesy Vidalia Onion and Tomato Pie Recipe from Food Network
Ingredients:
pie crust, egg, tomatoes, bread crumbs, mayonnaise, onions, thyme leaves, basil, fontina cheese, mozzarella cheese, olive oil, parmesan, flour, essence, salt, butter, water, thyme, garlic powder, black pepper, onion powder, cayenne pepper, oregano, paprika
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Get Apple Crisp French Toast Casserole Recipe from Food Network
Get Apple Crisp French Toast Casserole Recipe from Food Network
Ingredients:
challah bread, sugar, apple cider, juice, gala apples, smith apples, apple brandy, butter, salt, flour, rolled oats, cinnamon, eggs, egg yolks, vanilla, half and half
cooking.nytimes.com
The real spring vegetable here is the spinach, lush and beautiful at this time of year You can always get red peppers in a supermarket, and when you cook them for a while, as you do here, even the dullest will taste sweet I make the pepper mixture first, then wilt the spinach in the same pan and line the tart shell with the savory mix
The real spring vegetable here is the spinach, lush and beautiful at this time of year You can always get red peppers in a supermarket, and when you cook them for a while, as you do here, even the dullest will taste sweet I make the pepper mixture first, then wilt the spinach in the same pan and line the tart shell with the savory mix
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Get Anna's Tomato Tart Recipe from Food Network
Get Anna's Tomato Tart Recipe from Food Network
Ingredients:
flour, butter, egg yolks, water, beans, tomatoes, parsley leaves, basil leaves, garlic, thyme leaves, olive oil, dijon mustard, gruyere cheese, plus
cooking.nytimes.com
I’ve written before that I consider celery an underrated vegetable, capable of contributing nuance and texture to a dish But it would have never occurred to me to have it as one of the main vegetables in a quiche if I hadn’t heard the restaurant critic Jonathan Gold discussing a tarte au céleri that he’d had at Church & State in downtown Los Angeles, a sort of tarte flambée in which celery, celery root and apples stood in for the traditional onions and bacon I figured if it worked so well in that dish, it could also in a quiche
I’ve written before that I consider celery an underrated vegetable, capable of contributing nuance and texture to a dish But it would have never occurred to me to have it as one of the main vegetables in a quiche if I hadn’t heard the restaurant critic Jonathan Gold discussing a tarte au céleri that he’d had at Church & State in downtown Los Angeles, a sort of tarte flambée in which celery, celery root and apples stood in for the traditional onions and bacon I figured if it worked so well in that dish, it could also in a quiche
cooking.nytimes.com
Cornbread dressing is an intensely personal thing In the American South, at least, everybody’s grandmother had a recipe, and everyone knows just how it should be made This is a base model with a few variations
Cornbread dressing is an intensely personal thing In the American South, at least, everybody’s grandmother had a recipe, and everyone knows just how it should be made This is a base model with a few variations
Ingredients:
butter, yellow cornmeal, salt, baking powder, eggs, buttermilk, bread, sweet onions, celery, sage, thyme, black pepper, chicken
www.chowhound.com
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce, spaghetti
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Get Mincemeat Pie Recipe from Food Network
Get Mincemeat Pie Recipe from Food Network
Ingredients:
smith apples, golden raisins, brown sugar, figs, cherries, beef suet, crystallized ginger, brandy, orange, lemon, nutmeg, allspice, clove, flour, cornmeal, sugar, salt, butter, apple cider, water