Search Results (5,265 found)
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Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.
Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.
Ingredients:
pasta, butter, flour, milk, dry mustard, salt, white pepper, hot pepper sauce, cheese, cheddar cheese, parmesan cheese, bread crumbs, chili powder
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Tarragon chicken salad with a hint of kelp in the yogurt-based dressing is the perfect dish to make for entertaining or barbeques.
Tarragon chicken salad with a hint of kelp in the yogurt-based dressing is the perfect dish to make for entertaining or barbeques.
Ingredients:
chicken thighs, dry white wine, chicken broth, yogurt, mayonnaise, scallions, dijon mustard, tarragon, salt, onion powder, kelp, white pepper
www.chowhound.com
This easy party appetizer recipe takes a Spanish slant by topping mini baked potatoes with a smoked paprika aioli and pimiento peppers.
This easy party appetizer recipe takes a Spanish slant by topping mini baked potatoes with a smoked paprika aioli and pimiento peppers.
Ingredients:
garlic, dijon mustard, egg, olive oil, vegetable oil, lemon juice, anchovy, smoked paprika, cayenne pepper, potatoes, salt plus, pimientos, salt
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, szechwan pepper, garlic, oyster sauce, bean, soy sauce, sugar, chili, balsamic vinegar, silken tofu, vegetable, cornstarch, ginger, coriander, red bell pepper
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Just like you remember. A good old fashioned dinner made with baked beans and franks.
Just like you remember. A good old fashioned dinner made with baked beans and franks.
www.allrecipes.com
This fusion barbeque sauce with East-West flavors from the Pacific Rim is quick and easy to make and will get rave reviews from guests.
This fusion barbeque sauce with East-West flavors from the Pacific Rim is quick and easy to make and will get rave reviews from guests.
Ingredients:
ketchup, brown sugar, soy sauce, sherry, hoisin sauce, dijon mustard, cloves, ginger, black pepper
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King's® Hawaiian Rolls are topped with scrambled eggs, deli ham, and provolone cheese in this quick and easy slider recipe.
King's® Hawaiian Rolls are topped with scrambled eggs, deli ham, and provolone cheese in this quick and easy slider recipe.
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Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
Ingredients:
butter, flour, beef broth, ketchup, worcestershire sauce, dijon mustard, onion powder, garlic powder
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Get Seared Black Sea Bass with Bitter Greens, Fennel, Grapefruit and Feta Salad Recipe from Food Network
Get Seared Black Sea Bass with Bitter Greens, Fennel, Grapefruit and Feta Salad Recipe from Food Network
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Get Mushroom Risotto Cakes Stuffed with Duck Liver, Petit Greens, and White Truffles Recipe from Food Network
Get Mushroom Risotto Cakes Stuffed with Duck Liver, Petit Greens, and White Truffles Recipe from Food Network
Ingredients:
mixed mushrooms, olive oil, mushroom, butter, onion, garlic, carnaroli rice, liver, parsley, parmigiano reggiano, shallots, chervil, balsamic vinegar, white truffle
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Get The Bomb Southern Chicken with Red Beans and Rice and Collard Greens Recipe from Food Network
Get The Bomb Southern Chicken with Red Beans and Rice and Collard Greens Recipe from Food Network
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Get Tequila and Kaffir Lime Sierra Fish with Warm Salad of Nopal (Prickly Pear) with Cilantro-Agave Vinaigrette Recipe from Food Network
Get Tequila and Kaffir Lime Sierra Fish with Warm Salad of Nopal (Prickly Pear) with Cilantro-Agave Vinaigrette Recipe from Food Network
Ingredients:
fish, tequila, kaffir lime, jalapeno, onion, limes, soy sauce, corn tortillas, ginger, shallots, nopal, cilantro, greens, cloves, agave syrup, dijon mustard, grapeseed oil