Search Results (9,329 found)
www.delish.com
This decadent spread is perfect on toast, scones, muffins, or tea cakes. Try it on toasted pumpkin bread or pumpkin-millet muffins.
www.allrecipes.com
Thinly-sliced pieces of steak are marinated in a savory-sweet mix of rice vinegar and soy, and rolled around pieces of green onion. Broiled on bamboo skewers, they make a tasty little appetizer bite.
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This zesty white bean chili with chopped smoked sausage is ready to serve in 20 minutes.
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Garam Masala Grilled Strip Loin Recipe from Food Network
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Get George's Artichoke Tuna Salad Recipe from Food Network
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Spread naan bread with chipotle mayonnaise and wrap around leftover pork cutlets and cheese for a quick and easy lunch "naanwich".
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Get Tuna Nicoise Salad with Parmesan Recipe from Food Network
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This nut loaf is all nuts. I have never met anyone who didn't like it - except for a few nuts!
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This rosemary-scented rustic casserole with peppers, sweet potatoes and sweet or spicy vegetarian Italian sausage is the very essence of healthy comfort food.
www.allrecipes.com
Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito.