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cooking.nytimes.com
This delightful cake emerges from the oven as golden as a pear tarte Tatin, but with a moist, cake-y layer that sops up all of the luscious pear drippings Let the oohs and aahs begin.
www.simplyrecipes.com
These delicious buckwheat waffles are naturally gluten-free! EASY to make, they're crispy on the outside and fluffy on the inside.
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Hot and crispy potato "rafts" make a sturdy and flavorful bed for the flaky and tender roasted fish fillets. Creating an elegant, but quick and easy meal.
www.allrecipes.com
Orzo, lemon, basil, bacon, peas, and baked sockeye salmon come together to make a quick and easy weeknight pasta dish for the whole family.
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Get Brie and Merlot Mushrooms Bites Recipe from Food Network
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Get Leek Potato Soup Recipe from Food Network
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Get Oat Waffle Recipe from Food Network
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Everyone from the kids on up to the grownups will love this creamy mixture of spaghetti and ground beef baked into a casserole and topped with lots of Cheddar cheese.
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Get 3-Peppercorn Bison with Tennessee Whiskey Sauce Recipe from Food Network
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Get Risotto Milanese Recipe from Food Network
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Get Tagliatelle with Wild Mushrooms, Peas and Prosciutto Recipe from Food Network
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Get Ricotta, Ham and Scallion Tart Recipe from Food Network