Search Results (10,968 found)
www.allrecipes.com
Tart apple cider, peppercorns, and herbs are boiled and then cooled with ice in this effortless turkey brine that the whole family will love.
www.allrecipes.com
This quick and easy kale Caesar salad brings together a tangy anchovy-infused dressing and nutritious ribbons of kale.
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 2 hours 30 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This recipe produces a quick version of Garam Masala, the aromatic blend of spices often used in Indian cooking.
www.allrecipes.com
The secret for good Middle Eastern food. Actually it's a mix of 8 spices.
www.allrecipes.com
Bacon joins forces with rice, beans, and tortillas creating a delicious duo: bacon tacos!
www.allrecipes.com
Mini rolls are filled with seared sirloin, provolone, pickled peppers, and sauteed onions in Chef John's easy slider version of the Philly cheesesteak.
www.chowhound.com
A recipe for black pepper togarashi.