Search Results (1,030 found)
www.delish.com
Masaharu Morimoto recommends using a rice cooker and seasoning the rice to taste. Start with 1/2 cup of sweetened vinegar for every 5 cups of cooked rice, adding more by the tablespoon if desired.
Ingredients: rice, vinegar, rice vinegar, sugar, salt
www.allrecipes.com
Curry powder is the star ingredient in the basting sauce for this delicious, spicy rib roast recipe.
www.allrecipes.com
This ribs recipe calls for country-style ribs to be simmered in a sauce before hitting the grill.
www.allrecipes.com
Instead of rolling your own California rolls, you can toss all the components - crabmeat, avocado, nori, and rice - into this sushi salad.
www.allrecipes.com
Rice pudding is ready in under 30 minutes by putting four simple ingredients in the rice cooker. Chill and serve with extra cinnamon if desired.
www.foodnetwork.com
Get Sweet Temptation Ribs: Tamarind-Glazed Spare Ribs Recipe from Food Network
www.foodnetwork.com
Get Red Cabbage Slaw Recipe from Food Network
www.delish.com
Incorporate sausage into a crowd-pleasing pasta salad using gemelli pasta and smoked mozzarella.
www.foodnetwork.com
Get Sushi Rolls Recipe from Food Network
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: brown rice, butter, fontina
www.foodnetwork.com
Get Orecchiette with Greens, Garbanzo Beans and Ricotta Salata Recipe from Food Network
www.chowhound.com
An easy recipe for country-style pork ribs rubbed with cumin, onion, garlic, and chipotle and ancho chile powders, then grilled on the barbecue.