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Get Penne Strascicate Recipe from Food Network
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This is a healthy interpretation of a Southern classic, fish and grits that I did for TheKitchenHotline.com. I'll post the grits in side dishes.
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Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon.
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This spelt flour version of challah is kneaded in a bread machine, and topped with your choice of toppings.
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This salmon recipe is easy to prepare. It’s also beautiful so if you need something to impress guests this dish will do it for you and keep you out of the kitchen...
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Make luscious, creamy shrimp and grits for two with this quick Cajun-inspired recipe. It's perfect for a romantic breakfast.
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The salty chew of prosciutto and pungent bite of red onion enliven creamy white beans in this bruschetta topping.
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Get Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions Recipe from Food Network
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This recipe is by William Grimes and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Tagliatelle con Vongole Recipe from Food Network
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This is a technique that elevates basic sauteed greens into something even more savory and tender.
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network