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This classic French version of baked beans takes time, but the meltingly tender, flavorful beans with sausage and pieces of tender duck is so worth it.
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Sweet fruit is wonderfully accented by the tangy salad dressing. Add leftover cooked chicken or turkey and you've got a wonderful main dish salad.
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Citrusy sweet with a hint of spice, this marinated chile-cilantro-lime chicken is an easy grilled main dish that's full of flavor.
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This simple salad of romaine lettuce, ripe cherry tomatoes, red onion and tangy feta cheese is topped with a delectable lemon garlic dressing for a refreshing accompaniment to any Mediterranean or Middle Eastern meal.
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An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
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This refreshingly tangy bowl of the Spanish classic was inspired by a trip to Toledo, Spain.
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Get Cajun Shrimp and Rice Recipe from Food Network
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Crab, egg, tomato, red bell pepper, and potato go very well together in this delightful dish.
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A lively mixture of lettuce, strawberries, almonds, and feta is tossed with a tangy oil and vinegar dressing!