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Get Roast Prime Rib of Beef with Yorkshire Pudding Recipe from Food Network
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Get Rice Pilaf Recipe from Food Network
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Get Pumpernickel Pastrami Panini with Rosemary-Ale Jus Recipe from Food Network
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Get Pickled Arctic Char with Horseradish Cream and Lemon-Marinated Cucumber Recipe from Food Network
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Unleash your inner herbivore with this hearty veggie burger.
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Tender pan-fried scallops are topped with a vanilla beurre blanc made from shallots, reduced white wine, and orange juice.
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Get D'agnello Scottadito: "Burn Your Fingers" Lamb Recipe from Food Network
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This is a New Orleans-style salad with shrimp, ham, bacon, rice, and Creole seasonings.
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This recipe is by Florence Fabricant and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Trish Hall and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Holiday Cupcakes Recipe from Food Network