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Panzanella With Winter Squash and Sage Recipe
Panzanella With Winter Squash and Sage Recipe
cooking.nytimes.com
This cool-weather panzanella trades tomatoes for caramelized roasted squash It is a great salad for a buffet, but you can also make a meal of it.
Ingredients: delicata, olive oil, stale bread, red wine vinegar, balsamic vinegar, dijon mustard, garlic, celery, thyme, parsley, romaine lettuce, chives, shaved parmesan, sage
Mini Apple Turnovers with Walnuts and Gorgonzola Recipe | SimplyRecipes.com
Mini Apple Turnovers with Walnuts and Gorgonzola Recipe | SimplyRecipes.com
www.simplyrecipes.com
Mini apple turnovers! With puff pastry, apples, gorgonzola cheese, walnuts, honey, and thyme. Perfect little appetizers for fall.
Ingredients: apples, walnuts, gorgonzola cheese, thyme leaves, honey, puff pastry, egg
Lemon Pepper Fish Tacos
Lemon Pepper Fish Tacos
www.allrecipes.com
No need to go to a restaurant for the fresh taste of fish tacos. Making them at home is quick and easy. Enjoy!
Ingredients: lemon pepper, coleslaw mix, cilantro leaves, corn, guacamole, sour cream
Fried Provolone with Italian Salsa
Fried Provolone with Italian Salsa
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Get Fried Provolone with Italian Salsa Recipe from Food Network
Ingredients: cherry tomatoes, sweet onion, olive oil, basil, balsamic vinegar, salt, black pepper, provolone, cornstarch, flour, club soda, salt plus, parsley
Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil
Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil
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Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
Ingredients: flatbread, ricotta cheese, plum tomatoes, basil, olive oil, cloves, water, yeast, flour, salt, olive
Champagne Sangria
Champagne Sangria
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Ingredients: prosecco, orange juice, syrup, lemon, lime, strawberries, mint, sugar, water, mint leaves
Homemade Spicy Dill Pickles
Homemade Spicy Dill Pickles
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Ingredients: wine vinegar, honey, red pepper flakes, white peppercorns, coriander seeds, mustard seeds, fennel seeds, cumin seeds, salt, dill, cilantro leaves, english cucumbers
Cilantro Sauce Recipe
Cilantro Sauce Recipe
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: almonds, cilantro leaves, garlic, olive oil, sheep
Cheesy Potato Leek Soup
Cheesy Potato Leek Soup
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Potato leek soup filled with Colby-Monterey Jack cheese is sure to become a weeknight favorite in your family this fall and winter!
Ingredients: butter, olive oil, leeks, sweet onion, cloves, bay leaves, coriander, potatoes, chicken bouillon, chicken stock, colby, heavy whipping cream, chives
Thyme and Feta Lamb Recipe
Thyme and Feta Lamb Recipe
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 15 minutes, plus 1 hour's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lemon juice, olive oil, cloves, thyme leaves, lamb, feta cheese, mint leaves
Homemade Herb Salt
Homemade Herb Salt
www.allrecipes.com
The beautiful coloring and outstanding taste of this simple homemade herb salt make it the perfect gift for your gourmet or foodie friends.
Ingredients: salt, rosemary, thyme leaves
Shiso Oil
Shiso Oil
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Get Shiso Oil Recipe from Food Network
Ingredients: shiso, spinach, salt, sugar, canola oil