Search Results (23,285 found)
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Get Red Velvet Cake Recipe from Food Network
Get Red Velvet Cake Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, butter, sugar, vegetable oil, eggs, vanilla, red wine vinegar, food coloring, buttermilk, heavy cream, milk, vanilla bean, superfine sugar
www.chowhound.com
Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
Ingredients:
zinfandel, water, sugar, black peppercorns, salt, cloves, bay leaf, rosemary, bosc pears, red wine vinegar, salt plus, black pepper, olive oil, escarole, walnuts, blue cheese
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Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
Ingredients:
water, vanilla beans, cinnamon, cloves, black peppercorns, sugar, salt, pork, canola oil, butter, smith apples, celeriac, apple cider vinegar, apple cider, brown sugar, vanilla, black pepper
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Get Stuffed Pork Chops with Roasted Vegetables and Soft Polenta Recipe from Food Network
Get Stuffed Pork Chops with Roasted Vegetables and Soft Polenta Recipe from Food Network
Ingredients:
milk, parmesan, mascarpone, sage, brussels sprouts, cauliflower, olive oil, seeds, lardons, spanish onion, smith apples, calvados, rosemary, golden raisins, breadcrumbs, egg, bone, sherry vinegar, maple syrup
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Get Heirloom Tomato Panzanella Recipe from Food Network
Get Heirloom Tomato Panzanella Recipe from Food Network
Ingredients:
bread, olive oil, english cucumbers, red onions, parsley leaves, spanish, olives, garlic, basil leaves, tomatoes, mustard, red wine vinegar, dijon mustard, shallots, salt, grapeseed oil
cooking.nytimes.com
This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bread, milk, onion, cloves, short ribs, golden raisins, chile pepper, herbs, farro, olive oil, onions, juice, sherry vinegar, greek yogurt, scallions, mint leaves, carrots, celery
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This savory pie recipe has a rye and caraway seed crust and is stuffed with pastrami, potatoes, Brussels sprouts, and Swiss cheese mixed with a mustardy sauce.
This savory pie recipe has a rye and caraway seed crust and is stuffed with pastrami, potatoes, Brussels sprouts, and Swiss cheese mixed with a mustardy sauce.
Ingredients:
rye flour, flour, caraway seeds, salt, black pepper, butter, plus, russet potato, pastrami, yellow onion, brussels sprouts, chicken broth, mustard, malt vinegar, milk, cheese
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An easy pizza recipe made with homemade dough topped with shredded chicken, sweet and tangy barbecue sauce, smoked Gouda, mozzarella, and red onion.
An easy pizza recipe made with homemade dough topped with shredded chicken, sweet and tangy barbecue sauce, smoked Gouda, mozzarella, and red onion.
Ingredients:
water, sugar, flour, olive oil, salt, ketchup, brown sugar, molasses, cider vinegar, worcestershire sauce, chili powder, paprika, garlic, chicken, gouda cheese, milk mozzarella, red onion
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Get Classic Chicken in Red Wine Recipe from Food Network
Get Classic Chicken in Red Wine Recipe from Food Network
Ingredients:
bacon, olive oil, chicken, salt plus, pearl onions, cloves, cremini mushrooms, potatoes, carrots, flour, thyme, bay leaves, red wine, chicken broth, parsley leaves, red wine vinegar
cooking.nytimes.com
The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb
The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb
Ingredients:
garlic, thyme leaves, dijon mustard, red wine vinegar, lemon juice, olive oil, grapeseed oil, turkey, romaine hearts, radicchio, tarragon, eggs, avocado, carrots, blue cheese, almonds, chives
www.allrecipes.com
Unlike Mexican quesadillas, the Salvadoran version is a moist, sweet pound cake flavored with Parmesan cheese and topped with sesame seeds.
Unlike Mexican quesadillas, the Salvadoran version is a moist, sweet pound cake flavored with Parmesan cheese and topped with sesame seeds.
Ingredients:
eggs, sugar, butter, parmesan cheese, sour cream, baking powder, rice flour, sesame seeds
www.allrecipes.com
This is very rich and custard-like with coconut and pecans
This is very rich and custard-like with coconut and pecans