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A healthier addition to any celebration, this gluten-free raspberry-lemon cake has lemon, Greek yogurt, raspberries, and no refined sugar.
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Fresh cranberries, maple syrup, brown sugar, and walnuts spice up this delicious crumb-topped apple pie.
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This unusual Italian dessert salad combines acini di pepe pasta or couscous with grapes, crushed pineapple, Mandarin oranges, and whipped cream.
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Spiced pumpkin and a tangy, orange drizzle roll the flavors of fall into a warm little muffin.
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This version of Linzer cookies are made as bars, not cutouts, but they taste just as good! The almond dough encases a filling made with dried apricots and apricot preserves.
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Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal.
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Get Reuben Meatball Sliders Recipe from Food Network
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Carrot cake made with whole-wheat flour and mixed with nuts, pineapple and coconut. Top with Cream Cheese Frosting.
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Mashed sweet potato mixed into a tasty ground turkey meatloaf adds special sweetness to the blend of onion, garlic, honey barbeque sauce, ketchup, and mustard seasonings.
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This yummy and filling tomato bisque with tender pieces of chicken is made quickly through use of a pre-roasted chicken and canned tomatoes.