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www.simplyrecipes.com
Stuffed artichokes are a perfect artichoke appetizer! Globe artichokes are trimmed and stuffed with herbed parmesan breadcrumb stuffing, then baked.
www.chowhound.com
A substantial dip recipe modeled on a taco, packed with chicken, beans, green chiles, and cheese and made for serving with a cold beer and tortilla chips.
www.allrecipes.com
Prickly pear juice is quickly sweetened and baked into a chewy, sticky prickly pear candy that makes a perfect sweet treat for fruit lovers.
Ingredients: sugar, prickly pear
www.allrecipes.com
These cookies use corn oil instead of butter, which makes them great for spur-of-the-moment baking.
www.foodnetwork.com
Get Sour Cherry-Almond Pie Recipe from Food Network
www.delish.com
This is a modern version of the classic coq au vin-rich in flavor but lower in calories than the original, and much faster to make.
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Get Beef Short Ribs Recipe from Food Network
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Get Tortellini in Brodo Recipe from Food Network
www.allrecipes.com
A great, light, after-school snack for kids that is easy to make. Sliced apples are placed on buttered bread, then sprinkled with cinnamon and quickly broiled.
Ingredients: butter, wheat bread, cinnamon, apple
www.allrecipes.com
A tangy cabbage slaw, made with ketchup for color and crushed red pepper flakes for heat, makes a nice side for your pulled pork or barbecued meats.
www.delish.com
The salty-sweet combo of raisins, almonds, goat cheese, and olives gives this award-winning vegetarian sandwich its Moroccan character.
www.delish.com
Donut holes transform into a Halloween party dessert with a quick dip in melted chocolate and an M&M garnish.