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Get Tuna Burgers with Tapenade Recipe from Food Network
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This alternative to a pulled pork sandwich uses tuna fish to capture the taste with less time and work!
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Get Tuna Puttanesca Recipe from Food Network
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Cubed steak is dredged in a mix of Parmesan cheese and bread crumbs, then browned in a skillet, and simmered with spaghetti sauce. Serve over pasta with additional cheese.
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Rib eye steaks marinate in orange juice, toasted cumin seeds, and a few other seasonings before hitting the grill briefly for delicious, flavorful seared meat.
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The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
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Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
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Any leftover marinated steak is perfect for serving over a salad or in sandwiches.
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Whip up Chef John's spicy tuna rice bowl in a flash for a meal that's as easy as it is comforting and delicious.
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Simmer round steak with tomatoes, green bell pepper, and onion on the stove top for a tender main dish.
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Salmon steaks are sprinkled with seasonings, fresh herbs, and Parmesan cheese, then baked until moist and tender.
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A top round steak is seasoned with cracked pepper, seared in butter, then served with an exquisite brandy cream sauce.