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Rice is slowly simmered with fresh dill, parsley and cilantro, along with fava beans and spices.
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When the temperature rises, stay cool with this cranberry and citrus iced tea.
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Fire up the grill, and pair an excellent steak with our Cheddar Broccoli Summer Vegetable rice.
cooking.nytimes.com
This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Filet Mignon Parcels Recipe from Food Network
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Get Veal Marsala Recipe from Food Network
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Get Green Bean and Pearl Onion Casserole Recipe from Food Network
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Get Tomato Steak with Baked Goat Cheese and Herb Salad Recipe from Food Network
www.delish.com
Make a huge batch of these delightful cumin-spiced peppers. You can serve them not just with the lamb steaks here, but also with pork and beef.
www.delish.com
A colorful array of spinach, carrots, mushroom, onion and water chestnuts add new personality to herb-seasoned stuffing moistened with savory vegetable broth.
www.delish.com
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
www.delish.com
The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.