Search Results (6,122 found)
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Get Raffy's Turkey Sausage and Chestnut Stuffing Recipe from Food Network
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This braised chuck roast recipe is marinated overnight in Barolo Italian wine; garlic, rosemary, and cinnamon round out its deep flavors.
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Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
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A hearty black bean and mixed meat stew that is often called the national dish of Brazil.
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We know that you're not supposed to take Candy from Strangers, but this cocktail is so tasty that we could not resist!
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Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
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Layers of ziti pasta, beefy tomato sauce, sour cream and Italian cheeses get a final dash of flavor with a generous sprinkling of chopped fresh basil before baking.
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Get Baked Rigatoni with Bechamel Sauce Recipe from Food Network
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Soft yeasted dinner rolls are really easy to make from scratch with this straightfoward no-knead technique.
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Ricotta, Parmesan, and Asiago cheese flavor the tender grits that are stuffed into these tasty tomatoes.
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Dates, almonds, and olives are cooked with pearl couscous creating a sweet and savory Mediterranean-inspired meal.