Search Results (24,798 found)
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Get DeFalco's Authentic Italian Tomato Sauce Recipe from Food Network
Get DeFalco's Authentic Italian Tomato Sauce Recipe from Food Network
Ingredients:
olive oil, cloves, onion, italian sausages, san marzano, tomato puree, tomato sauce, tomato paste, basil, parsley, marsala wine, black pepper, salt, sugar
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Get General Tso's Chicken Recipe from Food Network
Get General Tso's Chicken Recipe from Food Network
Ingredients:
chicken breast, eggs, soy sauce, frying oil, chile peppers, green onions, wine vinegar, sake, sugar, chicken stock, ginger, garlic, cornstarch, cilantro leaves
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Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
Ingredients:
rice vinegar, sugar, ginger, carrots, daikon radish, lemongrass, shallot, soy sauce, fish sauce, chicken thighs, cilantro, french bread, mayonnaise, cucumbers, jalapeno pepper
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Get Asian Chicken Salad Recipe from Food Network
Get Asian Chicken Salad Recipe from Food Network
Ingredients:
carrot, napa cabbage, romaine lettuce, red bell pepper, basil leaves, rotisserie chicken, almonds, sesame seeds, vegetable oil, soy sauce, rice vinegar, sugar
cooking.nytimes.com
This cozy spiced loaf cake gets a triple dose of ginger – ground, fresh and crystallized – and the totally delicious addition of chocolate A pour of molasses and an assortment of other warm spices help round out the flavors, and buttermilk makes it extra moist Serve slightly warm slices of this gingerbread with a bit of vanilla ice cream for a simple and satisfying dessert
This cozy spiced loaf cake gets a triple dose of ginger – ground, fresh and crystallized – and the totally delicious addition of chocolate A pour of molasses and an assortment of other warm spices help round out the flavors, and buttermilk makes it extra moist Serve slightly warm slices of this gingerbread with a bit of vanilla ice cream for a simple and satisfying dessert
Ingredients:
butter, flour, baking powder, baking soda, salt, ginger, cinnamon, allspice, cardamom, nutmeg, brown sugar, eggs, molasses, lemon, buttermilk, crystallized ginger, chocolate
www.allrecipes.com
This is a rich, moist cake. I make two in the oven at one time so the oven is not half empty.
This is a rich, moist cake. I make two in the oven at one time so the oven is not half empty.
Ingredients:
butter, shortening, sugar, imitation vanilla, eggs, salt, evaporated milk, flour, walnuts, cherries, cake
cooking.nytimes.com
I had lots of beet greens on hand during the week that I was testing all of these beet recipes, so I decided to combine them with julienned beets in a stir-fry The greens should be crisp-tender.
I had lots of beet greens on hand during the week that I was testing all of these beet recipes, so I decided to combine them with julienned beets in a stir-fry The greens should be crisp-tender.
Ingredients:
sugar, salt, soy sauce, dry sherry, sesame oil, grapeseed oil, tofu, garlic, ginger, beets, leek white, beet greens, sesame seeds, cilantro, cornstarch
www.chowhound.com
A classic warm German potato salad with bacon recipe, with a modern twist. You will need Yukon gold potatoes and fresh marjoram and dill for this recipe.
A classic warm German potato salad with bacon recipe, with a modern twist. You will need Yukon gold potatoes and fresh marjoram and dill for this recipe.
Ingredients:
yukon gold, vegetable oil, bacon, red onion, green bell pepper, garlic, paprika, apple cider vinegar, parsley, marjoram, dill, brown sugar, salt, capers
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Get Vietnamese-Style Sandwich: Banh Mi Recipe from Food Network
Get Vietnamese-Style Sandwich: Banh Mi Recipe from Food Network
Ingredients:
water, sugar, white vinegar, carrot, daikon radish, vegetable oil, onion, pork, roast pork, inch baguettes, bologna, salami, soy sauce, cilantro, english cucumber
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
walnut, olive oil, garlic, smoked paprika, rice vinegar, sugar, salt, black pepper, cucumber, yellow beets, carrot, onion, sauerkraut, flour tortillas, arugula
www.allrecipes.com
Shaped pasta with lots of veggies (use what you have) in a creamy sauce with Parmesan and tomatoes is baked with a crispy panko topping.
Shaped pasta with lots of veggies (use what you have) in a creamy sauce with Parmesan and tomatoes is baked with a crispy panko topping.
Ingredients:
fusilli, olive oil, red bell pepper, yellow squash, cloves, sugar snap peas, asparagus, flour, salt, milk, tomatoes, parmesan cheese, basil, bread crumbs
cooking.nytimes.com
This is a substantial tart with a crunchy, whole-grain dough Don’t be put off by the yeast in the dough It makes it both airy and crisp, and isn’t at all hard to handle
This is a substantial tart with a crunchy, whole-grain dough Don’t be put off by the yeast in the dough It makes it both airy and crisp, and isn’t at all hard to handle
Ingredients:
yeast, sugar, olive oil, flour, rye flour, salt, mushrooms, leeks, butternut squash, thyme leaves, red pepper flakes, white cheddar, chives