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From the kitchen of Cara at Cara's Cravings (http://www.carascravings.com/).
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Get Multigrain Waffles Recipe from Food Network
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After a few hours of frustrating research on the internet for a decent mincemeat recipe (90% state "use store bought or homemade", which is as useful as "get...
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You NEED apple pie in a bread bowl.
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The usual goodness of chocolate chip cookies but made better by replacing the chips with white chocolate chips and adding chopped pistachios. These make a beautiful presentation.
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Crispy and Chewy, a delightful twist on an American Classic.(And months of experimentation...) Also works very well without ginger.
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These thick and chewy cookies have semisweet chocolate chips, white chocolate chips, flaked coconut, and pecans. Coconut extract gives them an extra nutty flavor.
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These melt in your mouth. The secret is in the beating.
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Apple pie is baked on top of a caramel-pecan layer, then inverted after baking.
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A delicate almond and meringue cookie is topped with chocolate buttercream, then glazed with dark chocolate in this recipe from Sweden.
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These chocolate chunk cookies are made using brown butter and chunks of milk chocolate. Browning the butter is an extra step, but so worth it for these decadent chocolate chunk cookies!
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Bursting with coconut, pecans, and chocolate chunks, this recipe for German chocolate cake cookies is a sure crowd-pleaser!