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An inexpensive chuck roast becomes an elegant dinner with a simple herb crust and a smooth and creamy horseradish sauce.
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Get Celebrity Salmon on Farfalle with Black Olive Pesto Recipe from Food Network
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Black-eyed peas are are actually beans. Likely originating in North Africa and brought to the New World by explorers and slaves, these tasty legumes have long been an important and beloved part of the Southern diet.
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Get Spaghetti with Garlic Mussels in Black Olive Sauce Recipe from Food Network
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In South America, piquant chimichurri sauce is a favorite accompaniment to grilled meats. Serve bread alongside to soak up the sauce; you won't want to miss a drop.
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Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish a mix of olives, tomatoes, basil, and lemon juice would be equally delicious on its own as a salad.
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Ring in the New Year with a bowl of hearty black-eyed pea soup loaded with veggies and good luck.
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Get Black Sea Bass and Mussels a la Nage Recipe from Food Network
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Venture south of the border for dinner with these 20-minute stuffed peppers.
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An easy side dish brightened with crunchy fennel and fresh dill.
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Get Black Truffle Mac and Cheese (Hangover Grilled Cheese) Recipe from Food Network
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Dried black-eyed peas and sausage combine in this slow cooker soup with carrots, oregano, and garlic powder.