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Get Pomegranate, Sriracha and Mint Chicken Wings Recipe from Food Network
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Maple-mustard-glazed, lightly-breaded pork chops are spicy and moist and a great Canadian recipe.
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Recipe created by David Feuer of Deco in Houston.
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Get Apple Walnut Stuffing Recipe from Food Network
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Get Creole Crawfish Boil Recipe from Food Network
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Chunks of chicken and chorizo slices are cooked with a colorful blend of veggies until just done, then blended with white rice and broth for a quick and tasty weeknight dinner.
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Make-ahead foil packets with shrimp, sausage, corn, and potatoes deliver a fast and fun grilled seafood boil.
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This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage.
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Get Bud and Alley's Barbequed Shrimp Recipe from Food Network
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This recipe is by Daniel Patterson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.