Search Results (2,670 found)
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Get Marylou's Stuffed Peppers Recipe from Food Network
Get Marylou's Stuffed Peppers Recipe from Food Network
Ingredients:
basil leaves, green bell peppers, spanish onion, olive oil, garlic, san marzano, turkey, basmati rice, ketchup, sage, salt, black pepper, eggs, curly parsley
www.chowhound.com
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
The classic Italian-American dish done right, with meatballs made from pork, chicken, and beef.
Ingredients:
country bread, milk, garlic, fennel seeds, black pepper, salt, beef, pork, turkey, sweet onion, eggs, italian parsley, oregano, parmigiano reggiano, tomato sauce, spaghetti
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Stromboli Recipe from Food Network
Get Stromboli Recipe from Food Network
Ingredients:
italian sausage, yellow onions, red bell peppers, green bell peppers, jalapenos, garlic, italian seasoning, ham, pepperoni, black olives, provolone, mozzarella, egg, parmesan, water, yeast, sugar, olive oil, flour, salt
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Make a Sloppy Joes recipe for an easy weeknight comfort food meal. Add seasonings with Worcestershire and tomato sauce, simmer until the flavors concentrate into...
Make a Sloppy Joes recipe for an easy weeknight comfort food meal. Add seasonings with Worcestershire and tomato sauce, simmer until the flavors concentrate into...
Ingredients:
olive oil, red bell peppers, yellow onions, garlic, tomato paste, turkey, chili powder, cumin, salt plus, tomato sauce, water, cider vinegar, worcestershire sauce, brown sugar, hamburger buns
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Get Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread Recipe from Food Network
Get Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread Recipe from Food Network
Ingredients:
olive oil, turkey wings, onion, chicken broth, chili, salt, white vinegar, garlic powder, collard greens, cloves, cornmeal, flour, baking powder, maple syrup, oil, eggs, milk, butter
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Get Andouille and Chicken Jambalaya Recipe from Food Network
Get Andouille and Chicken Jambalaya Recipe from Food Network
Ingredients:
olive oil, andouille sausages, celery, onion, green bell pepper, tomato paste, cajun, white rice, tomatoes, kidney beans, rotisserie chicken
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Get Sopa Marquis Recipe from Food Network
Get Sopa Marquis Recipe from Food Network
Ingredients:
cilantro leaves, lime, celery, carrots, fideos, olive oil, avocados, chicken, spanish onions, red bell pepper, garlic, cilantro, black peppercorns, bay leaves, achiote seeds, ham hock
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Get Okra Shrimp Gumbo Recipe from Food Network
Get Okra Shrimp Gumbo Recipe from Food Network
Ingredients:
chicken, corn oil, onion, pork meat, ham, garlic, rib celery, green bell pepper, smoked sausage, okra, shrimp, parsley, green onions, crab
www.allrecipes.com
Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Shepherd's pie is a classic comfort food, and this low-carb version, made with ground turkey and topped with cauliflower mash, is just as comforting and delicious as the original.
Ingredients:
avocado oil, celery, mushrooms, onion, turkey, parsley, thyme, garlic powder, black pepper, red pepper flakes, salt, almond flour, tomato sauce, zucchini, milk, butter, paprika
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Get Mama's Lasagna Recipe from Food Network
Get Mama's Lasagna Recipe from Food Network
Ingredients:
olive oil, turkey, onion, garlic, tomatoes, tomato sauce, tomato paste, lasagna noodles, eggs, cottage cheese, parmesan, parsley leaves, salt, black pepper, mozzarella, cheddar
cooking.nytimes.com
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
Ingredients:
olive oil, turkey, onion, beer, tomatoes, brewed coffee, tomato paste, brown sugar, chile sauce, cocoa, cumin, coriander, cayenne pepper, salt, kidney beans, white beans