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This version of a crispy, comforting Southern classic comes from Deep South Dish blogger Mary Foreman.
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Do you know anyone who likes peanut butter cups? This is the pie for them! Chocolate pudding, whipped topping, and peanut butter cups in a graham cracker crust - very rich but very good. A favorite with the kids. This is so simple.
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Food freed from "ingredient overload" can be beautiful, satisfying, and stunningly flavorful. This dish proves it.
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These petite pies are easy to make and full of sweet strawberry flavor.
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Get Super Stuffed Baked Apples a la Mode Recipe from Food Network
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Eating this classic Caesar salad before a rich meal, like pizza or pasta, is a great way to ensure that you eat in moderation.
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This classic Old-Fashioned cocktail recipe contains Angostura bitters and bourbon.
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Fruity and sweet, this cocktail delivers a punch that can only come at Zero Hour.
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After applying the rub, you can either grill chicken immediately or let it sit and develop more flavor.
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Sandra Lee makes mac & cheese with an Italian spin.
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This Pennsylvania teen wowed the judges of a 2008 farm-show cake contest with her perfect pineapple upside-down cake.
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This classic Ketel One Vodka martini recipe is easy to master.