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Get Raffy's Strawberries in Vinegar Recipe from Food Network
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Get Blackberry Swirl Cheesecake Recipe from Food Network
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Ground beef and pork are combined with onion, potato, cinnamon, nutmeg, poultry seasoning and a hint of brown sugar in this stove top stuffing.
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A quick pickling yields tangy, tasty results with no cocktail sauce needed.
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Get Chocolate-Chip Sunflower-Butter Muffins Recipe from Food Network
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This Momofuku chicken wings recipe from David Chang covers crispy chicken wings in a sweet-spicy sauce.
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Melted white chocolate and milk chocolate are drizzled over these simple, buttery shortbread cookies. Chopped almonds complete this decadent treat.
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This recipe is by Oliver Strand and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them!
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These healthier chocolate chip cookies include kiwi and whole grain cereal, for a moist and delicious treat.
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This won blue ribbon at our county fair! It's also very easy!
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You'll never buy store-bought again after trying this recipe for homemade barbeque sauce featuring a mixture of ketchup and teriyaki sauce.