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Get Chocolate Chip Cookie Ice Cream Sandwiches Recipe from Food Network
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Get Blueberry Peach Crumb Pie Recipe from Food Network
cooking.nytimes.com
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
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Get Savory Peach Chicken Recipe from Food Network
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This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Apple crumble pie with sliced apples, dried cranberries and currants, in a buttery crust with a brown sugar streusel topping.
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Get Peach and Raspberry Cobbler Recipe from Food Network
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Get Walnut Cake with a Hint of Rosemary Recipe from Food Network
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Get Tomato Feta Pasta Salad Recipe from Food Network
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Get Yellow Cupcakes Recipe from Food Network
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Get 30-Mile Pot Pie Recipe from Food Network
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Get Lemon Bundt Cake with Berry Rhubarb Glaze Recipe from Food Network