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Wrapped in crescent dough, these easy mini calzones are filled with chili, bell pepper, bacon, and Cheddar cheese.
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Crushed ranch-flavored tortilla chips and chili powder give intense flavor to baked catfish fillets.
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This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
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Get Spicy Three-Bean Pantry Chili Recipe from Food Network
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Get Chili and Coffee-Rubbed Steaks Recipe from Food Network
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Get Spaghetti With Quick Turkey Chili Recipe from Food Network