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Get Zucchini Carpaccio Recipe from Food Network
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Tomatillo salsa made with grilled tomatillos, grilled corn, jalapeño, onions, garlic
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A sinfully delicious cake that combines strawberries and white chocolate and is perfect for dinner parties.
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Amaro is mixed with grapefruit juice and beer in this Italian-inspired beer cocktail with a refreshing finish. Serve as a digestif.
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Who knew that salmon and apples would make such a lovely combination?
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I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
cooking.nytimes.com
This is like a South Asian version of huevos rancheros The sauce yields more than what you’ll need for one serving Refrigerate or freeze what you don’t use.
cooking.nytimes.com
Here, I’ve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish — and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
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These homemade marinated artichoke hearts are simple to prepare and much more affordable than the store-bought version.
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Recipe given by Jbird NYC.
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Replace the usual green bell peppers with yellow ones for more than twice the vitamin C.
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Get Yams with Toasted Spice Rub Recipe from Food Network