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Take steak fries to another level by wrapping each with a slice of bacon for a rich and satisfying snack on game day that is easy to make.
Ingredients: steak, bacon, salt
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Easy chicken liver pâté with shallots, garlic, brandy, capers and thyme, blended smooth to spread on bread or crackers.
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Chicken salad with arugula, goat cheese, and apple slices.
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This earthy porcini mushroom fried rice showcases porcinis multiple ways: sautéed, raw, in a dried porcini spice powder, and in a rich aioli. Balsamic-glazed...
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Get Whole30 Shrimp and Cauliflower Grits Recipe from Food Network
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Plenty of zucchini keeps the rich and creamy chicken Alfredo sauce from being too heavy. Whole wheat fettuccini completes this hearty meal.
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Although the minced relish looks delicate, it has a peppery, spicy punch. You can use a rib-eye steak of similar weight and thickness in place of the sirloin. Recipe By: The Food & Wine Test Kitchen
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Delicious quiche perfect for breakfast, lunch, or dinner! This recipes uses fresh-picked chanterelle mushrooms, but you could use another kind easily.
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Get Chicken and Sausage with Blackberry Reduction Recipe from Food Network
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A recipe for the perfect matzo ball soup, with rich, long-simmered chicken broth and light, fluffy matzo balls.
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A quick vinaigrette dresses this salad of mixed greens, baby cucumbers, and strawberries.
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Caramelized pork belly is braised in soy sauce and rice wine in a slow cooker until meltingly tender in this recipe for a Chinese specialty.